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Moringa Salad Dressing:

About the Recipe

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Ingredients

Ingredients:

  • 2 tablespoons olive oil

  • 1 tablespoon lemon juice

  • 1 teaspoon honey

  • 1/2 teaspoon Dijon mustard

  • 1/2 teaspoon moringa leaf powder

  • Salt and pepper to taste

Preparation

Instructions:

  1. In a small bowl, combine the olive oil, lemon juice, honey, Dijon mustard, and moringa leaf powder.

  2. Whisk the ingredients together until they are well combined and emulsified.

  3. Taste the dressing and season with salt and pepper according to your preference.

  4. Drizzle the moringa salad dressing over your favorite salad ingredients and toss well to coat.

  5. Serve the salad immediately or refrigerate the dressing for later use. Give it a quick whisk before using it again.

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